Sloppy Joes

A classic supper that pleases the whole family! A savory tomato sauce filled with ground beef, onions, garlic and a handful of spices! Served on a fresh fluffy bun with grated cheddar cheese.

INGREDIENTS

1 lb of Ground Beed

1 small onion, diced

2-3 cloves of garlic, pressed

1/2 tsp Chili Powder, Paprika, Oregano,

& McCormicks Roasted Garlic & Red Pepper

2-3 tbsp Worcestershire sauce

1 can of Tomato Sauce

2-3 tbsp Ketchup

2-3 tbsp Yellow Mustard 1-2 tbsp Brown Sugar

1/2 Pepper (any colour), diced (optional)

1/2 tsp Salt & Pepper

To serve:

Grated Cheddar Cheese and Fluffy Dinner Buns or Hamburger Buns

INSTRUCTIONS:

Begin by heating a large sauce pan on medium heat. Add ground beef and onions and salt & pepper. Cooking until cooked the beef is no longer pink. Add pressed garlic, spices, Worcestershire sauce, yellow mustard, ketchup and brown sugar.

Let sauce simmer on low for about 20 minutes, test taste and adjust seasoning accordingly.

Serve on a fresh fluffy dinner bun or hamburger bun with freshly grated cheddar cheese.

Potato Wedges or a salad is a great side to this dish!